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The Made In Enameled Cast Iron 5.5 Qt. Round Dutch Oven is made in Northeast France. These craftsmen have been pouring professional-grade cast iron since the early 1920s. The original slow cooker, the Dutch Oven’s exceptional heat retention and circulation transforms even tough cuts into tender, fall-off-the-bone braises. Its light-colored cooking surface makes it easy to keep an eye on fond (and thus flavor) development, and the non stick enamel simplifies cleaning. Our proprietary Cloud Cover Lid boasts pea-sized dimples to trap steam and return moisture to your food.Built with generations of expertise, we have perfected the ratio of cast iron body to enamel cooking surface to bring you an heirloom-quality Dutch Oven.
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